A double Gourmet Traveller feature for Food and Travel Magazine - entitled;"Nutty by nature"
Looking at Ticino, the very Italianate Canton of Switzerland, during the Chestnut season.
Swiss alpine valley's meet Italian styling - what's not to like?
|Late Summer Meadow - Sonogno Village - Verzasca_Valley - Ticino-Switzerland|
|Hard to imagine in the heat of a British Summer, just how tasty those roast chestnuts can be!|
|Chestnuts still on the tree and one of natures super-foods as well!|
|Picturesque Lake Maggiore - Ascona -Ticino - Switzerland.|
|One of the Worlds Northermost Rice Fields- Terrina Farm - Ascona - Ticino - Switzerland.|